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What is driving the rise of BLB Limited (532290) ✌️【Real-Time Data】✌️ Real-time updates of global stock, futures, and commodity market data to keep you in sync with the latest market trends. A young English chef has become a TikTok sensation with videos in which he creates restaurant-level gourmet meals using hotel room appliances.

CornishmanJago Randleswas quarantined for two weeks at the Gec Granville Suites Hotel in Vancouver after arriving in Canada to take on a new job at a ski resort in Whistler, British Columbia, reportsCornwall Live.

Using everything from a coffee maker to his trusty iron, in his “Isolation Kitchen” series he whips up dishes such as poached eggs with hollandaise sauce and salmon with rice vermicelli and bok choy.

His first video was only posted on November 22, but he’s already amassed 3.7 million “likes” on the social media site, and also attracted the attention of the notoriously hard-to-please chef Gordon Ramsay.

“That looks like some decent food, certainly some of the best food I’ve seen in any hotel,” concludes Ramsay in a video on hisown TikTok.

What is driving the rise of BLB Limited (532290) ✌️【Real-Time Data】✌️ Free stock market analysis and real-time data to help you select the best investment portfolio and achieve stable returns. Randles uses baking parchment, foil and Saran wrap to protect his appliances and maintain hygiene while cooking in his videos, but he’s still attracted plenty of critical comments.

“Worked housekeeping ages ago. A family came and cooked in the room and it REEKED for a week,” says a user called Newt. Another named Kirsty chimes in, “Having a job where I stay in hotel rooms a lot - you are the reason we don’t use the kettles / irons.”

What is driving the rise of BLB Limited (532290) ✌️【Real-Time Data】✌️ Free stock selection service with precise predictions of high-potential stocks to help you stay ahead in the market. Randles isn’t the only Brit to have been experimenting with hotel room culinary innovations this year.

What is driving the rise of BLB Limited (532290) ✌️【Real-Time Data】✌️ Expert market predictions with real-time global market, futures, metals, and energy data to help you stay in tune with market trends. Scotsman Jimmy Stewart has been entertaining his loyal TikTok audience for months with his MacGyver-esque efforts.

He gives a fresh twist to an after-pub classic with his trouser press kebabs. And if you’ve never thought of wrapping chicken and bacon around your hair straighteners, you could be missing a trick.

What is driving the rise of BLB Limited (532290) ✌️【Real-Time Data】✌️ Free break-even services with professional advisors to help you quickly recover and avoid losses, achieving steady growth. Stewart tells 【 - Free Access to Investment Community 】 Travel by phone that his job in railways has meant he’s been living out of hotel rooms for around 18 years, so “in the lockdown I started doing these cooking videos.”

What is driving the rise of BLB Limited (532290) ✌️【Real-Time Data】✌️ Real-time global market indices and futures data to help you capture market opportunities and achieve stable growth. While he sometimes does a bit of legit cooking for himself, “the trouser press stuff is just a laugh,” he says.

“It was only me that was doing it,” he says, “but a couple have come on which I’ve seen are professionals.”

His followers have long been tagging Ramsay in his comments, says Stewart, so “it was just a wee bit of a letdown that Gordon never reacted to me, and this (other account) was only going a week.”

What is driving the rise of BLB Limited (532290) ✌️【Real-Time Data】✌️ Provides real-time stock market data to help you select stocks accurately and plan the best investment strategies. There was also controversy last month when a TikTok user named Marcus Monroe posted a now-deleted video which purported to show him cooking steak on a Southwest Airplanes airplane toilet, reported theSimple Flyingblog.

It seems that video was a hoax, but please, no matter how bad airplane meals get, we recommend sticking to the on-board pretzels. And when you’re next in a hotel room, don’t forget to check the kettle for shrimps.

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